Kusum
Special Notes:
[Notes]
Ingredients:
Maida. 71/2 C
Suji. 1/2 C
Oil. 11/4 C
Water. 11/2 C
Salt, whole blk pepper, ajwain
Suji. 1/2 C
Oil. 11/4 C
Water. 11/2 C
Salt, whole blk pepper, ajwain
Oil for frying
Directions:
Mix everything in a bowl and rub. Cover and rest it for 15 min. Make small balls and roll. Prick each mathi with fork.
Heat oil and fry on medium/ low heat till golden brown.
Tips:
[Tips]
Directions:
Mix everything in a bowl and rub. Cover and rest it for 15 min. Make small balls and roll. Prick each mathi with fork.
Heat oil and fry on medium/ low heat till golden brown.
Tips:
[Tips]
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